Introducing the Wells Drop-In Hot Food Well – Your Professional Solution for Keeping Food Warm!

The Wells Drop-In Hot Food Well is a top-mount electric food warmer designed to hold one full-size food pan. With its versatile 12 x 20 opening. wet/dry operation. thermostatic controls. and durable construction. it's the ideal addition to commercial kitchens. ensuring your dishes remain at the perfect serving temperature.

Key Features:

Top-Mount Design: This food warmer is designed to be top-mounted. allowing it to seamlessly integrate into your countertop or serving area. It provides a clean and organized appearance while keeping your food within easy reach.

Generous Opening: The 12 x 20 opening accommodates a full-size food pan. providing ample space for holding a variety of dishes.

Wet/Dry Operation: This food well supports both wet and dry operation. allowing you to use it for a range of menu items. Whether you need to keep soups. sauces. or other hot dishes warm. this food well is up to the task.

Thermostatic Controls: The thermostatic controls give you precise command over the temperature. ensuring your food is maintained at the ideal serving heat.

Control Panel: The 5-7/8 x 6-1/4 control panel offers convenient access to the temperature settings. making it easy to adjust and monitor the heat.

Durable Construction: With a stainless steel interior and insulated aluminized steel housing. this food well is built for durability and easy cleaning. It meets the rigorous standards of NSF (National Sanitation Foundation) and UL (Underwriters Laboratories) for quality and safety.

The Wells Drop-In Hot Food Well is your professional solution for keeping your dishes warm and ready for service. Its top-mount design. versatile opening. wet/dry operation. precise thermostatic controls. and durable construction make it a valuable addition to your commercial kitchen. Whether you're in a restaurant. catering business. or any food service establishment. this food warmer ensures that your dishes are served at the perfect temperature. maintaining both quality and customer satisfaction. Add this food well to your kitchen equipment and elevate your food service capabilities.